Combine garlic powder seasoned salt and pepper.
Best recipes for baby back ribs in the oven.
This recipe can also be used with spare ribs.
1 4 cup packed dark brown sugar.
Cover and bake 30 60 minutes longer or until ribs are tender.
Mix ancho chile powder white sugar brown sugar salt black pepper cumin dry mustard cayenne pepper and chipotle pepper in a small bowl.
Brush ribs with half of barbecue sauce.
Drain fat from pan.
4 pounds baby back pork ribs 2 to 3 slabs 2 tablespoons olive oil.
Cover tightly and bake at 350 for 1 hour.
You can make one rack for one or two people or even make 4 or 5 at a time to feed a crowd.
The best part about this recipe is that it s incredibly scale able.
Prick back of rib rack several times with a knife.
Preheat oven to 250 degrees f 120 degrees c.
2 1 2 cups bottled barbecue sauce such as big bob.
Top with sliced onion.
Oven baking baby back ribs faqs.
It s best if you check the meat with a digital thermometer and let the ribs cook until the internal temp of the meat reaches about 175f degrees.
1 3 cup kosher salt.
1 tablespoon dry mustard.
1 tablespoon black pepper.
You ll just need to extend the baking time by 30 60 minutes depending on the size of the ribs.
Place the pan of ribs in the preheated oven and let them bake for about 2 hours.
Place ribs meat side down on aluminum foil.
Ribs are done at 145f degrees but they may still be tough.
1 tablespoon garlic powder.